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<section xmlns:image="http://ez.no/namespaces/ezpublish3/image/" xmlns:xhtml="http://ez.no/namespaces/ezpublish3/xhtml/" xmlns:custom="http://ez.no/namespaces/ezpublish3/custom/"><paragraph>On September 8th, we received at Saint Etienne des Oullières a delegation of journalists from China and Kong-Kong. They came to discover the Beaujolais. On this occasion, they tasted our <link target="_blank" url_id="516">Beaujolais Blanc</link>, <link target="_blank" url_id="260">Beaujolais Rosé</link> and <link target="_blank" url_id="517">Beaujolais Villages</link>.</paragraph><paragraph>Various specialized medias were represented:</paragraph><paragraph>- Revue de France China (Cynthia Guo Yue)</paragraph><paragraph>- Wine-world.com ( Kevin Luo Jinhai)</paragraph><paragraph>- Taste Spirit ( Lucy Liu Xin)</paragraph><paragraph>Miss Mable Lai was also present. Principal lecturer at the Hong Kong Wine Academy, she contributes also to magazines as a freelance writer (Wine Now, Cru Magazine and MingPao).</paragraph></section>
